Organic food recipes: summer season in Malaga

Summer is the ideal time to enjoy the fresh and vibrant flavours of food in Malaga. The region offers a great variety of local products that are perfect for creating healthy and delicious dishes in your home. Here we present some seasonal organic food recipes to inspire you.

Organic food refers to food that has been produced without the use of pesticides, herbicides or other synthetic chemicals, and that they have been cultivated in a sustainable and environmentally friendly manner. Organic food production is based on agricultural practices that respect biodiversity and promote the health of the soil, water and air.

As well as being more environmentally friendly, organic food can also be healthier for people. Studies have shown that organic food can contain more nutrients than conventional food, and that it can have lower levels of pesticide residues and other toxic chemicals.

Organic food recipes for this summer

Organic tomato and basil salad

This simple and delicious salad is perfect for the summer, when tomatoes and basil are fully in season. To prepare it, you will need:

  • 4 organic tomatoes, sliced
  • 1 bunch of fresh organic basil, chopped
  • 1/4 of a cup of organic olive oil
  • 2 tablespoons of organic balsamic vinegar
  • Salt and pepper to taste

Simply place the tomato slices on a plate, sprinkle with the chopped basil and drizzle with the olive oil and balsamic vinegar. Season with salt and pepper to taste and voilà! This salad is a perfect accompaniment to any main dish or a light meal in itself.

Astrid Organic Tapas Bar | Organic food recipes: summer season in Malaga

Organic Andalusian gazpacho

Gazpacho is a traditional cold soup in Andalusia and is an ideal dish for hot summer days. To prepare this organic recipe, you will need:

  • 1 kg of ripe organic tomatoes, roughly chopped
  • 1 organic cucumber, peeled and chopped
  • 1 organic green pepper, chopped
  • 1/2 organic onion, chopped
  • 2 organic garlic cloves, minced
  • 1/4 cup of organic olive oil
  • 2 tablespoons of organic white wine vinegar
  • Salt and pepper to taste

Put all the ingredients in a blender and blend until smooth. If you like, you can add a little water to thin it to the desired consistency. Chill for at least an hour before serving so that it is properly chilled. Serve with a little organic wholemeal bread for a complete and delicious dish.

In short, eating an organic diet this summer can be an excellent way to enjoy delicious and nutritious food while supporting local farmers and looking after your health.

So dare to try these seasonal recipes from Málaga in Astrid Organic Tapas Bar and discover the taste and benefits of organic food! Contact us for further information or visit our shop at 6 Calderón De La Barca Street, Units 2 and 3 corner of Ferrán González, 29005 Málaga, Spain to enjoy the best combination of taste and health.

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